Succulent pieces of Goat or Lamb braised in gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon & ginger. This dish gets it's fiery red color from powdered Kashmiri chili ...
By Noreen 6 Comments
Rogan Josh (Mutton/Lamb in a Kashmiri chilli pepper gravy)
By Noreen 3 Comments
Chicken 65 Wings (Indian Masala Fried Wings)
This is a sponsored post written by me on behalf of Draper Valley Farms. All opinions are 100% mine. When the popular Indian Chicken 65 appetizer gets an overhaul with chicken wings, it makes the ...
Grilled Chicken with Fresh Cherry Salsa
This is a sponsored post written by me on behalf of Draper Valley Farms. All opinions are 100% mine. Juicy grilled chicken breasts, topped with a delicious ruby-red cherry salsa, made from the ...
By Noreen 5 Comments
Banana Bread with Honey, Oats & Walnuts
A super simple to make, moist, melt in your mouth delicious Banana Bread with Honey, Oats & Walnuts. This one's perfect to freeze slice and eat whenever you want. You are going to find ...
Indian Style Chicken Cutlets (Chicken & Sweet Potato Croquettes)
These Indian styled chicken cutlets/croquettes are crispy on the outside and deliciously spiced and creamy on the inside. They are a great make-ahead and freezable appetizer, snack or meal to have on ...
Life
Restaurant Wars (2017), Spokane
Six and a half years ago when I first moved into this small town Spokane on the eastern side of Washington (from a city of over 7 million in India), one of my biggest disappointments was the food ...
Restaurant Review – Hay J’s Bistro, Liberty Lake WA
**NOTE: I’m in no way a food critic, reviewer or expert. Just an average Joe…Jane…whatever, who is passionate about food, loves eating out and has a food blog that makes me feel important and hea ...
Restaurant Review – Queen Of Sheba (Ethiopian), Spokane WA
**NOTE: I'm in no way a food critic, reviewer or expert. Just an average Joe...Jane...whatever, who is passionate about food, loves eating out and has a food blog that makes me feel important ...