Working With Dough

Picture The Recipe Tip#50: Working With Dough

When working with dough, don’t flour your hands; coat them with olive oil to prevent sticking.

More Quick Tips

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>