Picture The Recipe Tip#41: Roast With The Bone
A roast with the bone in the meat will cook faster than a boneless roast. The bone carries the heat to the inside of the roast quicker and not to mention, adds more flavor to the dish as well.
A roast with the bone in the meat will cook faster than a boneless roast. The bone carries the heat to the inside of the roast quicker and not to mention, adds more flavor to the dish as well.