Buying and using fresh herbs is great! But what do you do when you can’t use them all while they’re still fresh?
You dry them in the microwave. Yup, you read right! Simply wrap the herbs in a paper towel, heat on high for 1-2 minutes until the herbs are dry and brittle. Then crush and store them in little Ziploc bags or jars.
More Quick Tips…
Liz says
Great tip! Awesome site. Can’t wait for more recipes and tips. 🙂