Lime Shrimp with Mushrooms & Spinach
Noreen November 15, 2012 2

For a quick fix meal I love doing stir-fry’s with a side of plain steamed rice. It’s simple to make and is always comforting to eat.

Here’s an easy shrimp recipe that’s tangy, spicy (if you use cayenne, but you can also use paprika) and juicy! It’s super delicious and I promise you’ll love it if you try it (if you like shrimp mushrooms and spinach that is ;-)   ).



2 Comments »

  1. Lisa Keylor December 5, 2012 at 4:59 am - Reply

    This looks delicious! You’ve done a wonderful job with step by step instructions and photos. I am on the 17 Day Diet and always searching for recipes. I will definitely try this one.

    • Noreen December 6, 2012 at 9:34 am - Reply

      Thanks Lisa!

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